OPINEL CARVING KNIFE N.120 ROAST/POULTRY

REF: 170055

  • OPINEL Carving Knife N.120 Roast/Poultry Ideal for carving roasts, legs of lamb and poultries.
  • With the fork, the carving knife is ideal to slice meat. Its excellent handling makes it also effective in slicing fruits and vegetables. Simple and efficient.

Out of stock

28.95

SKU: OL0018X20000 Category: Brand:

Description

  • Blade length: 16 cm
  • Acier Inoxydable X50CrMoV15: X50CrMoV15 stainless steel is highly anti-corrosive and ensure a perfect cut. Blade hardness 56-57 HRC
  • Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. From France, our beech is hard, durable and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is characterized by the presence of numerous small dark dashes.
  • Sharpening angle
  • For more information on Opinel, visit their website.